Director/Senior Director, Development Program Management. Xenon Pharmaceuticals Inc. Vancouver, BC. $172,600–$244,500 a year. Full-time. University degree in a relevant scientific field. We are seeking a Director/Senior Director, Development Program Management to lead and coordinate cross…. Posted 29 days ago ·.chef de cuisine jobs in Boston, MA. Sort by: relevance - date. 21 jobs. Chef de Cuisine. Urgently hiring. Nashawtuc Country Club 3.7. Concord, MA 01742. $80,000 - $90,000 a year. Full-time. 45 to 55 hours per week. Day shift +8. Easily apply: Responsive employer. Sous chef: 3 years (Required).Public service is a noble calling: to help others, to make our community stronger, and to uphold the public's trust. The call to serve is rooted in instinct and constantly honed through awareness, empathy, and action. …Chef Jobs; Cookbooks by Boston Chefs; Industry. Scampo – Bartenders. Chickadee – Pastry Assistant/Plater. Nightshade Noodle Bar – Sous Chef. The ‘Quin House – Reservationist. View All Jobs; Back of House Jobs; Front of House Jobs; Post a Job; News & Events. cooking class. The ‘Quin House – Reservationist. The ‘Quin House is looking for a talented Reservationist to join their team. Hourly Rate: $26.35 The ‘Quin House is Boston’s newest modern social club, centered around world class hospitality, featuring three unique restaurants, seven bars and lounges, and luxury accommodations. Boston Restaurant Associates. 92 Broadway, Saugus, MA 01906. $62,000 - $70,000 a year - Full-time. Pay in top 20% for this field Compared to similar jobs on Indeed. Apply now.Sous Chef-Full Time. Lahey Hospital and Medical Center. $23.44 - $31.25 Per hour. Burlington, MA. Day (United States of America)Position Summary: Responsible for the oversight of the food production area, taking a lead role in the daily meal preparation, management of the HACCP program and assisting the Chef with planning menus and establishing ...Browse 248 BOSTON, MA EXECUTIVE CHEF jobs from companies (hiring now) with openings. Find job opportunities near you and apply!The ‘Quin House – Reservationist. The ‘Quin House is looking for a talented Reservationist to join their team. Hourly Rate: $26.35 The ‘Quin House is Boston’s newest modern social club, centered around world class hospitality, featuring three unique restaurants, seven bars and lounges, and luxury accommodations.286 Chef jobs in Boston, MA. Confidential. Chef de Cuisine. West Newton, MA. Easy Apply. Chef will be responsible for hiring & training all kitchen staff, conducting food …293 Executive Chef Jobs in Boston, Massachusetts, United States (16 new) Executive Chef - Greater Boston. Legal Sea Foods. Boston, MA. Be an early applicant. 3 weeks …A new South Boston restaurant is looking to fill several key management positions including Executive Chef, Chef de Cuisine, General Manager, Beverage Manager, Sous Chef. New restaurant focused on wood fire cooking is seeking an innovative, energetic and driven Chef De Cuisine. Applicants should have 2-4 years of experience as a sous chef …Be an early applicant. 1 month ago. Today’s top 1,000+ Flight Attendant jobs in Greater Boston. Leverage your professional network, and get hired. New Flight Attendant jobs added daily.Today's top 402 Pastry Chef jobs in Greater Boston. Leverage your professional network, and get hired. New Pastry Chef jobs added daily.Line Cook. Chef Dave's. $22 - $25 HOUR. Newton, MA. Chef Dave, a bistro-style restaurant in Chestnut Hill by David Welch, is currently searching for Line Cooks to join our expanding team to work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well ...Find all Boston, PA Chef jobs at iHire.com. All Chef jobs available.published August 15, 2019. Photo Credit: Emily Kan. Chef Brian Paszko is ready to make an even bigger mark at Alcove, the Lovejoy Wharf restaurant from hospitality pro Tom Schlesinger-Guidelli. Paszko joined the opening team as the spot's Executive Sous Chef back in October 2018 and was previously the opening sous chef at both MIDA and Cultivar.Chefs For Seniors 4.3. Hilton Head Island, SC. Typically responds within 1 day. $23 - $27 an hour. Part-time. 15 to 30 hours per week. Monday to Friday + 5. Easily apply. At Chefs For Seniors Hilton Head we believe in making a difference in the lives of seniors through the power of nutritious food.The average Personal Chef salary in Boston, MA is $65,426 as of March 26, 2024, but the salary range typically falls between $53,065 and $75,750. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession.Chef Will Gilson began his career at age 15, when he apprenticed with Chef Charles Draghi at Marcuccio's in the North End. He completed his formal culinary arts training at Johnson & Wales University in Providence, RI, where his expert wine knowledge won him the 2004 R.C. Knopf Student Achievement Scholarship, which funded a three-month tour of wineries in Napa Valley, Venice and Paris.316 Chef jobs available in Boston, CT on Indeed.com. Apply to Sous Chef, Executive Chef, Chef and more!Posted 04/22/24. Full-Time. Lincoln Tavern is hiring support staff! As the flagship restaurant of the Broadway Restaurant Group, Lincoln Tavern has earned accolades for The Best Burger, Best of Boston Brunch, Best Reason to Get Out of Bed, and Boston Globe‘s Top Places to Work. Their ideal candidate is energetic, hardworking, and team oriented.Posted 04/23/24. Full-Time. Part-Time. DW French, the newest concept from Chef Douglass Williams and the team behind MIDA is located at 1391 Boylston St. Boston, MA. FOH Positions Include: Back Server Bartender Host We are looking for enthusiastic and fun loving individuals to be a part of its growing operation.Sous Chef. to join their team in the heart of. Boston, MA. This is a pivotal role where you will be responsible for the daily supervision, management and direction of the culinary operations for The Fed and Room Service. If you have 2 to 4 years experience in a 4-5 star hotel or independent restaurant in a kitchen management role, we want to ...by Erika Adams Jan 11, 2024, 5:36pm EST. Erika Adams is the editor of Eater Boston. John Fraser, a decorated chef known for championing vegetables — including at his former Michelin-starred vegetarian restaurant Nix in New York — is making his Boston debut this month. On January 17, the chef is opening a food hall inside luxury real estate ...The cost of hiring a Private Chef depends essentially on the number of guests who will be enjoying the experience. On average, for bookings of 2 people, the price of a Private Chef in Boston is 151 USD per person. Between 3 and 6 people, the average price is 118 USD per person. Between 7 and 12 people, the average price is 101 USD.Come and play. Joining the LEGO® team means building your career with one of the world's most recognised and loved brands. You will experience a safe space to grow, learn and do your best work. We believe leadership is for everyone, not just people leaders and we succeed together. Explore jobs.Executive chef , sous chef , cook , host , waitress , bartender. $0. BostonChef Will Gilson began his career at age 15, when he apprenticed with Chef Charles Draghi at Marcuccio's in the North End. He completed his formal culinary arts training at Johnson & Wales University in Providence, RI, where his expert wine knowledge won him the 2004 R.C. Knopf Student Achievement Scholarship, which funded a three-month tour of wineries in Napa Valley, Venice and Paris.Chef/Kitchen Manager. The French Corner. Houston, TX 77025. ( South Main area) $60,000 - $65,000 a year. Full-time. Monday to Friday + 3. Easily apply. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and contentment. 3 weeks ago. Today’s top 293 Executive Chef jobs in Boston, Massachusetts, United States. Leverage your professional network, and get hired. New Executive Chef jobs added daily. Full job description. We're currently looking for a senior chef to work alongside our kitchen team. Approx 40/50 hours per week. Must be able to work evening & weekends. Job Type: Full-time. Pay: £11.00-£12.00 per hour.The Godfrey Hotel Boston. Boston, MA 02111. ( Downtown Crossing area) Tremont St & Temple Pl. $17 - $18 an hour. Part-time. 8 hour shift. Easily apply. Maintains the cleanliness of Hotel front entrance and lobby, immediately picking up any trash or debris, notifying housekeeping of any major cleaning tasks. Sous Chef - Cambridge, Mon-Fri Schedule, $65K salary + Great Benefits! The Hunter Group Associates Boston, MA. $65,000 Annually. Full-Time. We are looking for a Sous Chef for a prestigious corporate campus in Cambridge. We offer work/life balance, growth, and great benefits. Work schedule is Mon-Fri; wrap up the operations at 4pm Friday ... Boston, MA 02118. ( South End area) Massachusetts Ave & Massachusetts Ave Station. $60,000 - $80,000 a year. Full-time. Monday to Friday + 4. Easily apply. Execute recipes and facilitate new culinary programming. Strong working knowledge of culinary, safety, and sanitation practices. We want you to grow along with us, and we put your career path and development front and center. Prioritizing Hospitality. The fun isn't reserved for our fans. Make every day an adventure and enjoy new experiences with your team. Respect First. Respecting each other's differences, similarities, opinions and thoughts is key to who we are.Find the latest executive chef openings at Boston's top restaurants and bars. Browse the listings, apply online, and join the culinary team of your choice.Chef Brian Poe is a seasoned and skilled chef who has continually pushed himself and his food to the max. Originally from Georgia, Poe began his cooking career in Auburn, AL before heading to Atlanta for the 1996 Olympic Games. From there, he made his move out west to Arizona and began to hone his skills at the Oyster Grill, The American Grill ...BOSTON PUBLIC LIBRARY- SOUS CHEF - job post. The Catered Affair. 700 Boylston Street, Boston, MA 02116. Full-time. Responded to 75% or more applications in the past 30 days, typically within 2 days. Apply now. Job details Here's how the job details align with your profile. Job type. Full-time.Boston, MA 02110. ( Downtown area) Otis St & Summer St. Typically responds within 3 days. $60,000 - $72,000 a year. Full-time. Day shift + 6. Easily apply. A Sous Chef is responsible for the overall kitchen execution in a fast paced, high volume environment in the absence of head chef.Deputy Chief of Staff. Office for Admin and Finance (ANF1000) Boston, MA. $104,915 - $135,200 a year. Full-time. Day shift. Serve as key liaison between the Chief of Staff, other EOAF staff, and external stakeholders, facilitating communication and collaboration. Posted. Posted 17 days ago ·.Spend your spring weekends honing your culinary skills with James Beard Award-nominated chef Tracy Chang and the team at Pagu. Read more March 09, 2024 12:00pm - 2:00pm Cambridge - Central Square25 Boston Pastry Chef Jobs jobs available on Indeed.com. Apply to Pastry Cook, Sous Chef, Cook and more!Executive Sous Chef ( Min 3 Yr Exp Req) Urgently hiring. Paréa Restaurant and Private Events. Valparaiso, IN 46383. $55,000 - $65,000 a year. Full-time. Evening shift. Easily apply. Currently Accepting applications for Experienced Sous Chef with Head Line cook experience.3 weeks ago. Today’s top 87 Boston Chefs jobs in Greater Boston. Leverage your professional network, and get hired. New Boston Chefs jobs added daily.Search Chef jobs in Boston, TN with company ratings & salaries. 56 open jobs for Chef in Boston.Search Chef private jobs in Boston, MA with company ratings & salaries. 33 open jobs for Chef private in Boston. 3 weeks ago. Today’s top 293 Executive Chef jobs in Boston, Massachusetts, United States. Leverage your professional network, and get hired. New Executive Chef jobs added daily. Gate Gourmet. Boston, MA 02128. ( Boston Logan International Airport area) $60,000 - $62,000 a year. Full-time. Monday to Friday + 2. Easily apply. Assists internal department on quality/compliance through weekly specification checks and audits (chef tables, packing diagrams, CCP’s, VSIE process, safety). Employer.by Erika Adams Jan 11, 2024, 5:36pm EST. Erika Adams is the editor of Eater Boston. John Fraser, a decorated chef known for championing vegetables — including at his former Michelin-starred vegetarian restaurant Nix in New York — is making his Boston debut this month. On January 17, the chef is opening a food hall inside luxury real estate ...Come and play. Joining the LEGO® team means building your career with one of the world's most recognised and loved brands. You will experience a safe space to grow, learn and do your best work. We believe leadership is for everyone, not just people leaders and we succeed together. Explore jobs.A new South Boston restaurant is looking to fill several key management positions including Executive Chef, Chef de Cuisine, General Manager, Beverage Manager, Sous Chef. New restaurant focused on wood fire cooking is seeking an innovative, energetic and driven Chef De Cuisine. Applicants should have 2-4 years of experience as a sous chef in a…L'Espalier. One of Boston's staple fine-dining restaurants, L'Espalier has it all: great vistas, top-notch menus and a wine list that rivals just about anything you'll find in the city. And then there's the chef's table. Located in the kitchen, chef-owner Frank McClelland and his team prepare the menu and food (such as the roasted ... Executive Sous Chef. STK Boston. Boston, MA 02215. ( Fenway-Kenmore area) $80,000 - $85,000 a year. Full-time. Easily apply. Attend all weekly management meetings and corporate meetings that are scheduled. S/he is also the link between corporate, FOH staff and all BOH staff. DoorDash Essentials + Kitchens. San Jose, CA. $65,600 - $98,400 a year. Full-time. Easily apply. Want to work in new restaurant models including delivery-only environments. You have 1-2 years or more experience cooking and managing a fast-casual, QSR, or…. Posted. Posted 30+ days ago ·.Find the latest executive chef openings at Boston's top restaurants and bars. Browse the listings, apply online, and join the culinary team of your choice.Waltham, MA $17 - $18. Be an early applicant. 1 month ago. Today’s top 919 Private Chef jobs in Boston, Massachusetts, United States. Leverage your professional network, and get hired. New ...Culture & Values. 4.0. Senior Management. 4.0. Work/Life Balance. 2.0. Search Pastry chef jobs in Boston, MA with company ratings & salaries. 23 open jobs for Pastry chef in Boston.Be an early applicant. 1 month ago. Today’s top 1,000+ Flight Attendant jobs in Greater Boston. Leverage your professional network, and get hired. New Flight Attendant jobs added daily.Get your open positions in front of the area's most qualified and dedicated industry professionals. Each month thousands of job seekers visit the Industry Insider pages on BostonChefs.com and receive updates via our restaurant jobs email newsletters. How Much? Ads are $110 for a 30-day post. Your ad will get bumped back to the top of theCook jobs in Boston, MA. Sort by: relevance - date. 549 jobs. Chef de Cuisine. Urgently hiring. Confidential. West Newton, MA 02465. Pay information not provided. Full-time. 40 to 50 hours per week. Monday to Friday +3. Easily apply: Chef will be responsible for hiring & training all kitchen staff, conducting food inventory, placing all food ...Job Details. The Capital Grille - 900 Boylston Street [Kitchen Manager] As a Sous Chef at The Capital Grille, you'll: Support the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food; Ensure proper food safety and sanitation procedures and profitability; Contribute to building top line sales ...Search Chef jobs in New Boston, NH with company ratings & salaries. 39 open jobs for Chef in New Boston.824 Boston Chef Jobs jobs available on Indeed.com. Apply to Executive Chef, Private Chef, Dishwasher and more!Executive Sous Chef ( Min 3 Yr Exp Req) Urgently hiring. Paréa Restaurant and Private Events. Valparaiso, IN 46383. $55,000 - $65,000 a year. Full-time. Evening shift. Easily apply. Currently Accepting applications for Experienced Sous Chef with Head Line cook experience.All That opened at 771 Beacon St. last week. Bolin has an interesting resume for an English lit major from Union College: He grew up in a family of Martha's Vineyard fishermen, a career he ...Pastry Chef. The Banks Fish House. 406 Stuart Street, Boston, MA 02116. $55,000 - $65,000 a year - Full-time. Responded to 75% or more applications in the past 30 days, typically within 5 days. Apply now.Domestic Partner Coverage (in most states) Bon Appétit Management Company is a diverse, growth-oriented organization. Our goal is to create an environment where all employees feel comfortable with fair and consistent treatment and equal opportunities. Bon Appétit is proud to be an Equal Opportunity Employer. M/F/D/V.Browse 228 BOSTON, MA SOUS CHEF jobs from companies (hiring now) with openings. Find job postings near you and 1-click apply to your next opportunity! Skip to Job Postings. Jobs; Salaries; Messages; ... All titles Sous Chef (149) Line Cook (135) Cook (70 ..."chef" Jobs in Boston. see also. entry-level jobs jobs now hiring part-time jobs remote jobs weekly pay jobs Harvest - Pastry Sous Chef ... Sous Chef, Pizza Maker, Pasta Maker, Cooks Line and Prep, Dishwashers. $0. Hanover, MA Head Chef. $0. Peabody, MA Sous Chef ...Posted 04/19/24. Full-Time. A new South Boston restaurant is looking to fill several key management positions including Executive Chef, Chef de Cuisine, General Manager, Beverage Manager, Sous Chef. New restaurant focused on wood fire cooking is seeking an innovative, energetic and driven Chef De Cuisine.Today's top 273 Pastry Chef jobs in Boston, Massachusetts, United States. Leverage your professional network, and get hired. New Pastry Chef jobs added daily.West Newton, MA 02465. $85,000 - $92,000 a year. Full-time. 45 to 55 hours per week. Weekends as needed +3. Easily apply. Responsive employer. The ChefdeCuisine works with the Executive Chef assisting with all administrative and operational tasks for the Culinary Department at Brae Burn Country Club. Active Just posted.Surefire Catering. Boston, MA. $70,000 - $75,000 a year. Full-time. Monday to Friday + 2. Easily apply. The Executive Chef will be responsible for overseeing the day-to-day culinary operations at Surefire Catering's new location in Boston. Employer. Active 6 days ago.BostonChefs.com is a digital marketing network that connects chefs, diners, and brands through a shared passion for food and drink. Our platform provides insider coverage of the local culinary scene to an audience of food-lovers and in doing so …. By engaging our stakeholders across multiple digital platforms-online, mobile, email, social ...Mike Diskin. Chef Tiffani Faison of Sweet Cheeks, Tiger Mama, and Fool's Errand, has made a name for herself nationwide for her dynamic personality, fierce work ethic and distinct ability to create restaurants that are warm, creative, and instantly lovable. Faison began her career working under such renowned chefs as Daniel Boulud, Alain ...More than a dozen restaurant employees have come forward with claims of workplace abuse and harassment that have allegedly gone on for years under renowned Boston chef Barbara Lynch. The allegations were published in two reports in the New York Times and the Boston Globe that dropped within hours of each other on April 20.Line Chef jobs 78,960 open jobs Meter Reader jobs 76,154 open jobs ... Get email updates for new Sous Chef jobs in Boston, MA. Clear text. By creating this job alert, ...The possibilities are endless with a career at Hilton, the #1 World's Best Workplace awarded by Great Place to Work & Fortune. Come for the job, thrive in your career, and enjoy the journey of Making the Stay. Search for open roles in the categories below to start your journey.
Lulu Green - Prep Cook. Boston - South Boston. Posted 04/20/24. Full-Time. Part-Time. Lulu Green, an award-winning plant-based restaurant in Boston is looking for passionate and talented Prep Cook to join their team. Earn up to $18 - $22 per hour.. D16y8 for sale
Boston, MA 02113. ( North End area) $20 - $30 an hour. Full-time + 3. 20 to 40 hours per week. Day shift + 5. Easily apply. Food service: 1 year (Required). Cashiers will learn to make Italian sandwiches, gelato and coffee drinks, help with merchandising and other small tasks.The average Chef salary in Boston, MA is $58,450 as of February 26, 2024, but the salary range typically falls between $50,460 and $68,812. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession.Part-Time. They are currently looking for a full time Line Cook at Hojoko, a full service restaurant located at 1271 Boylston Street in Boston. Hojoko is a Japanese Tavern located in the heart of Fenway Park. Part of Cushman Concepts, a multi-concept, hospitality-focused restaurant group located in Boston and New York, this is an opportunity to….Banquet Chef. 2 Banquet Chef jobs open in Boston and the surrounding areas. Chopps Italian Steakhouse & Bar - Banquet Chef Burlington. Posted 04/08/24. Full-Time. Reporting to the Executive Chef the Banquet Chef is responsible for the following: Direct supervision of day to day operation of all banquet functions. Needs to understand the ...Chef/Kitchen Manager. The French Corner. Houston, TX 77025. ( South Main area) $60,000 - $65,000 a year. Full-time. Monday to Friday + 3. Easily apply. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and contentment.Executive Chef. New. dnata catering, Boston 3.5. Everett, MA 02149. $110,000 - $130,000 a year. Full-time. Monday to Friday + 4. Easily apply. Your primary responsibility will be to lead and manage a team of chefs, cooks, and kitchen staff in the preparation, cooking, and presentation of high-quality….DW French, the newest concept from Chef Douglass Williams and the team behind MIDA is located at 1391 Boylston St. Boston, MA. FOH Positions Include: Back Server Bartender Host We are looking for enthusiastic and fun loving individuals to be a …Chef Jobs in Massachusetts. Snapchef is aware of several chef, sous chef and executive chef jobs available throughout Massachusetts. As the largest culinary staffing, training and placement company in New England, we excel at connecting motivated and skilled foodservice professionals with leading organizations throughout the region, country and even the world.25 Boston Pastry Chef Jobs jobs available on Indeed.com. Apply to Pastry Cook, Sous Chef, Cook and more!Chef de Cuisine. Seamark Seafood & Cocktails. Everett, MA 02149. $85,000 - $95,000 a year. Weekends as needed + 2. Easily apply. Opening April 2024 at Encore Boston Harbor, Seamark will offer a contemporary interpretation of New England's timeless seafood dining experience, boasting a…. Posted 2 days ago ·. More...Boston, MA 02110. ( Downtown area) Otis St & Summer St. Typically responds within 3 days. $60,000 - $72,000 a year. Full-time. Day shift + 6. Easily apply. A Sous Chef is responsible for the overall kitchen execution in a fast paced, high volume environment in the absence of head chef..
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